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Piece of stone:) bun.




Another buns.
Indoors smells rolls again.
going to be good ...


niespodziewajka
And HERE!

- Stone! These buns .. that is cherries, pitted, they are!
- Ouch! Piece of cake!
- Mama got a cherry with stone! How does it all?

Well they have. Mamusine cherries with pits, and what! :) The kitchen
joke;)

But buns, seriously - perfect.

At first I thought it will be laborious.
They are not. The fact that the dough is adjusted in the evening, and baked the morning - it's nothing. A moment ago, moment of the morning. I really worth it.
source rule, as always, flawless - a matter of taste:)


cakes with cherries
recipe: question of taste u - here, with my changes

Dough:
60 ml of warm water
9 g
instant yeast 500 g sifted plain flour 60 g sugar

1 teaspoon salt 5 eggs

350 g butter, softened

cup cherry almond cream

:


4 egg yolks 60 g sugar 50 g

sifted flour 1 / 2 liter
whole milk 50 g very finely ground almonds
1 / 2 teaspoon almond essence (extract)
+ egg to grease

Almond Crust:

3 / 4 cup granulated sugar 4 tablespoons water





evening . Yeast dissolved in lukewarm water with spoons and teaspoons of sugar, flour, ostawiam for 10 minutes in a warm place.
When we "would move" - \u200b\u200bI add to the flour mixed with sugar and salt. Slowly begin adding the eggs develop. Knead slowly, adding a spoonful of butter - and wait the previous batch of dough will absorb the butter. Knead slowly - 10 minutes. I cover with foil and allowed to stand in the refrigerator overnight.
the morning preparing the cream, which fill buns.
grated eggs with sugar until fluffy. In a saucepan, cook the milk. I combine flour, stirring with yolks and slowly I add a spoonful of boiling milk - mix until smooth the cream can. Pour into a heavy bottom pot and heat until the cream begins to thicken. Cooling.
dough is rolled on a large pastry board obmączonej square. I divide them in small squares about 7 cm - should they be + / - 18
oven heats to 180 degrees in the middle of each square impose a large spoonful of sour cream and four. Connecting edges.

rozkłóconym smear egg rolls and left for 40 min to grow - already on trays, lined paper.
bake 15 minutes.

Decorate with icing - made from powder and water.
Enjoy!
M.